Soup
                            English Pea SoupCrème Fraîche & Mint  | 
                        $8.00 | 
Appetizers
                            Pan Fried TofuSweet Chili Dipping Sauce *VEGAN  | 
                        $12.00 | 
                            Heirloom Carrot SaladCucumber, Radish, Parsley & Honey Vinaigrette *VEGAN  | 
                        $14.00 | 
Entrees
                            Spinach PappardelleHeirloom Cherry Tomato, Basil & Fresh Ricotta  | 
                        $28.00 | 
                            Roasted EggplantRoasted Eggplant filled with Organic Brown Rice and Spinachs *VEGAN  | 
                        $26.00 | 
                            Portabella MushroomGrilled Portabella Mushroom topped with Vegetable Risotto *VEGAN  | 
                        $26.00 | 
Dessert
                            Fresh Fruit BowlFresh Fruit Bowl with Greek Yogurt & Honey *Vegan  | 
                        $9.00 |